Do you know about our rice?
Royal Umbrella Thai Hom Mali Rice
Royal Umbrella Thai Hom Mali rice is grown in the Northeast region with a mix of fertile soil, suitable climate and advanced rice growing technology. The rice pass through a DNA test to ensure that it is inbred rice, identifiable by the long, narrow white, transparent appearance and strong grains with not much chalky kernels. The rice, when cooked, is aromatic and fluffy in texture.
Royal Umbrella Thai Hom Mali New Crop Rice
Royal Umbrella emphasizes on their standards and qualities for all their rice. This starts from the careful selection of raw materials for proper rice cultivation and harvesting the rice when maturity is reached after crop establishment. Royal Umbrella Thai Hom Mali New Crop Rice is freshly milled rice and usually recommended for its softer texture. It is the perfect option for porridge and desserts.
Royal Umbrella Short Grain Rice
Royal Umbrella Short Grain Rice is 100% cultivated in Chiang Rai, the northern most province in Thailand, which is chosen for the growing of Royal Umbrella Short Grain rice because of its good climate. Between mid-October to end-February, the temperatures range from 13 to 25 degrees Celsius where it is suited for planting short-grain rice. Royal Umbrella Short Grain Rice makes perfect option for sushi rice, onigiri, or anything that involves the molding of the rice. The rice is incredibly soft and fluffy.
Royal Umbrella Thai Fragrant Brown Rice
100% Thai Fragrant Brown Rice
Royal Umbrella Thai Mixed Rice
70% White Rice, 20% Brown Rice and 10% Red Rice